MARTINI
BIANCO

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BEHIND
THE LABEL

Dubbed the 'Bianchissimo', or the whitest, for the vanilla flowers at its heart, MARTINI Bianco's blend of herbs, flowers and white wines such as Trebbiano creates a bright, complex flavour.

MARTINI BIANCO & TONICMARTINI BIANCO & TONIC

MARTINI BIANCO & TONIC

Transforming MARTINI Bianco into a long drink, ice-cold tonic water softens the sweet vanilla notes of the white vermouth for a crisper, cleaner finish. A ratio of 50/50 vermouth and tonic ensures a perfect balance of flavours, while the balloon glass, packed with ice, will help concentrate the fragrant botanicals, for a more intensely aromatic experience.

Ingredients

  • Martini Bianco75ml
  • TONIC WATER75ml
  • Ice
  • Lime wheel to garnish

Method

Step 1
Pack a balloon glass with ice.
Step 2
Pour in an equal ratio of MARTINI Bianco and tonic water
Step 3
Stir gently for a few moments.
Step 4
Garnish with the lime wheel.

APERITIVO
WITH MARTINI BIANCO

The sweetness of MARTINI Bianco & Tonic is beautifully complemented by savoury, aromatic flavours. Chargrilled artichokes are a wonderful match, or for something more adventurous, introduce some heat with a spicy red-chilli focaccia.

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