MARTINI & ROSSI®
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Dubbed the ‘Bianchissimo’, or the whitest, for the vanilla flowers at its heart, MARTINI & ROSSI® Bianco’s blend of herbs, flowers and white wines such as Trebbiano creates a bright, complex flavour.
Martini & Rossi® Bianco & Tonic
Transforming MARTINI & ROSSI® Bianco into a long drink, ice-cold tonic water softens the sweet vanilla notes of the white vermouth for a crisper, cleaner finish. A ratio of 50/50 vermouth and tonic ensures a perfect balance of flavours, while the balloon glass, packed with ice, will help concentrate the fragrant botanicals, for a more intensely aromatic experience.
- MARTINI & ROSSI® Bianco1oz
- Bombay® Sapphire1oz
- Lemon twist
WITH MARTINI & ROSSI® BIANCO
The sweetness of MARTINI & ROSSI® Bianco & Tonic is beautifully complemented by savoury, aromatic flavours. Chargrilled artichokes are a wonderful match, or for something more adventurous, introduce some heat with a spicy red-chilli focaccia.
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MARTINI & ROSSI® Extra Dry
Bright, with a pale gold color and a delicate perfume. Raspberry and lemon notes over a background of licorice, with a touch of wood, all finishing with a beautifully balanced fresh acidity .
Extra Dry is the perfect partner for the iconic Dry Martini Cocktail.
MARTINI & ROSSI® Rosso
This scarlet-hued vermouth is our original MARTINI & ROSSI® and a true icon. Its intense flavour comes from a secret recipe that blends carefully chosen wines with Italian herbs, including sage, savory and dittany, and bitter-sweet exotic woods.
MARTINI & ROSSI® Fiero
A blend of citrus and bitter-sweet orange with crisp white wines, this modern vermouth is the perfect aperitivo drink. Its natural fiery colour and zesty, fruity flavours are the result of a careful collaboration between our Master Blender and Master Herbalist.