Vermouth Masterclass | Tour Tickets | Casa Martini

Dear Customers, Casa Martini will be closed from the 13th to the 17th of August and will be open from the 18th of August. Thank you

EXPERIENCE OUR

VERMOUTH
CLASS

SCROLL TO EXPLORE

DISCOVER OUR MASTER BLENDER’S ANCIENT TECHNIQUE WITH OUR PREMIUM VERMOUTH CLASS. YOU’LL LEARN HOW TO USE BOTANICALS AND BALANCE AROMATIC NOTES TO CREATE YOUR VERY OWN VERMOUTH.

For sustainable travel, reach us with the comfortable City Sightseeing Shuttle Bus from the center of Turin or choose the Train from Porta Susa, here are all the details!

WHAT’S
INCLUDED?

  • Join the interactive vermouth class with the Martini Ambassador
  • Discover the secrets and the balance behind Martini vermouths
  • Create your own symphony and make your own vermouth for real!
  • If you would also like to visit the Casa Martini museums, arrive one hour before your experience
  • Conclude your experience at the Martini shop and choose a souvenir of your day!
  • Duration: 1 hour

OPENING HOURS

For individual: check availability on online calendar* or inquire to casamartini@bacardi.com
For private group contact us*

The experience is in Italian, if it’s possible we will provide a simultaneous translation in English. We could arrange a dedicated experience in English upon request and availability, please contact us.

PRICING

ADULT30,00€

SPECIAL CONDITIONS27,00 €

  • (Students, over 65, Trenitalia tickets or access with one of the following: Abbonamento Musei, Torino + Piemonte Card, Musei Impresa, Mauto, Pyoucard, Unitre)

Private Group:

from 1-5 pax230,00 € (total)

from 5-19 pax40,00 € (per person)

from 20 pax30,00 € (per person)

Tickets must be purchased online. Each ticket admits one person to a tour with other MARTINI lovers, organized by Casa Martini.

For special request or if you’d like a personalized experience, please contact us using our online form.

THE TICKET CAN BE MODIFIED UP TO 24 HOURS BEFORE THE DATE OF THE VISIT

Vermouth Class is available for legal drinking age only. Reservation required.

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