Martini Fiero Vermouth | Orange L'Aperitivo | Martini Rossi

MARTINI
FIERO

Scroll To Explore

BEHIND
THE LABEL

MARTINI Fiero and tonic were made for each other – this contemporary vermouth is a blend of citrus and bittersweet orange with crisp white wines – a perfect aperitif when mixed with tonic. Its fiery colour and zesty, fruity flavours are 100% natural and are the result of a careful, considered blending process by our Master Blender, Beppe Musso.

MARTINI FIERO & TONICMARTINI FIERO & TONIC

MARTINI FIERO & TONIC

The sparkle of tonic water makes a perfect pairing with MARTINI Fiero’s bittersweet orange taste. Best expressed in a balloon glass with plenty of ice, a mix of 50/50 Fiero and tonic will ensure the delicate citrus aromas are carried evenly throughout this irresistible long drink.

Ingredients

  • MARTINI FIERO75ml
  • TONIC WATER75ml
  • Ice
  • Blood orange wheel to garnish

Method

Step 1
Pack a balloon glass with ice.
Step 2
Pour in an equal ratio of MARTINI Fiero and tonic water.
Step 3
Stir gently for a few moments.
Step 4
Garnish with the blood orange wheel.

APERITIVO
WITH MARTINI FIERO

The fruity notes of MARTINI Fiero are enhanced by savoury, salty foods. Put together a selection of mixed black and green olives, Italian cured meats and some rustic chunks of Parmesan cheese to nibble at.

Share this page

YOU MIGHT ALSO LIKE

MARTINI ROSSO

This scarlet-hued vermouth is our original MARTINI and a true icon. Its intense flavour comes from a secret recipe that blends carefully chosen wines with Italian herbs, including sage, savory and dittany, and bitter-sweet exotic woods.

Discover more

MARTINI ROSATO

A contemporary take on the original recipes in Luigi Rossi's journal, our Master Blenders have combined Madagascan cloves and Sri Lankan cinnamon with a citrus bitterness into a highly aromatic vermouth.

Discover more

MARTINI BIANCO

An exquisite blend of herbs, flowers and white wines such as Trebbiano, together with a gentle sweetness from white vanilla flowers, MARTINI Bianco delivers a bright, complex flavour that works beautifully with aperitivo.

Discover more